Turmeric Blueberry Muffins

It's no surprise that I love making muffins for my family. They're perfect for freezing, which makes breakfast much easier on busy mornings. With my oldest starting kindergarten (insert all the crying emojis) Thursday, I plan to have my freezer stocked with all kinds of muffins for us to choose from. These blueberry muffins have [...]

By | 2018-08-14T12:04:45+00:00 August 14th, 2018|breads/muffins, Dairy & Soy Free Bread/Muffin|0 Comments

Socca (Chickpea Flatbread)

Socca, also know as farinata, is a thin, unleavened pancake or crêpe, made of chickpea flour. Traditionally it's cooked in a wood oven then cut and served hot or warm but as you will see here a simple skillet and hot oven will also do the trick. This recipe is completely foolproof and could not [...]

By | 2018-06-01T09:36:50+00:00 March 20th, 2018|breads/muffins, Dairy & Soy Free Bread/Muffin, Food|2 Comments