BBQ Roasted Chickpeas

Today we're talking about incredibly delicious and  highly addicting BBQ roasted chickpeas. I love the taste of chickpeas (also known as Garbanzo beans) plain as they are so imagine my excitement when I first tried them spiced with BBQ seasoning and roasted. SO MUCH FLAVORFUL GOODNESS. The secret to getting chickpeas crispy is to dry [...]

By | 2018-06-01T09:36:50+00:00 March 29th, 2018|Dairy & Soy Free Snack, Food, Snacks|1 Comment

Poppy Seed Fruit Salad

This recipe was originally posted back in 2012 but I'm bringing it back with a much needed update for this months Recipe Redux. Easter is April 1. Passover begins March 30.  Whether or not you are celebrating either holiday, show us your favorite family recipes for springtime celebrations. Despite what the weather is telling us, [...]

By | 2018-06-01T09:36:50+00:00 March 22nd, 2018|Dairy & Soy Free Sides, Food, Sides|6 Comments

Socca (Chickpea Flatbread)

Socca, also know as farinata, is a thin, unleavened pancake or crêpe, made of chickpea flour. Traditionally it's cooked in a wood oven then cut and served hot or warm but as you will see here a simple skillet and hot oven will also do the trick. This recipe is completely foolproof and could not [...]

By | 2018-06-01T09:36:50+00:00 March 20th, 2018|breads/muffins, Dairy & Soy Free Bread/Muffin, Food|2 Comments

Friday Favorites and Book Reviews: 3/16/18

Good Morning. We've been stuck at home all week with a yucky virus that made its way through both kids. Thankfully everyone seems to be on the mend so I'm definitely looking forward to getting out this weekend and enjoying the warmer weather. We plan to start building garden beds in the backyard as I [...]

By | 2018-06-01T09:36:50+00:00 March 16th, 2018|Food, Friday Favorites|2 Comments

March Cookbook Club #2: Jerusalem

Welcome to our second Cookbook club. This month we're diving into Jerusalem, by Yotam Ottolenghi and Sami Tamimi, former residents of Jerusalem and now well-acclaimed London restaurateurs and chefs. I'm so happy to have all of you joining along. Simply grab the logo below and enter into your post, then link up to join the [...]

By | 2018-06-01T09:36:50+00:00 March 14th, 2018|Food|2 Comments