Coconut-Almond Granola
Author: Allie
Prep time: 10 mins
Cook time: 30 mins
Total time: 40 mins
  • 3 cups oats
  • 1 cup coconut flakes
  • 1 cup crushed almonds
  • 1 teaspoon sea salt
  • ½ cup almond meal
  • ½ cup honey
  • 2 tablespoons coconut oil
  • 2 teaspoons vanilla extract
  • ½ cup coconut butter
  1. Preheat oven to 325 degrees. Prepare a baking sheet with cooking spray or Parchment paper.
  2. Add oats,coconut, Almonds, almond meal and salt to a large bowl. Stir to combine.
  3. In a small saucepan, add coconut butter, coconut oil and honey. Warm for 2-3 minutes, stirring frequently until combined. Add in the vanilla extract and stir a little more.
  4. Pour over the dry ingredients and stir until all the oats and nuts are coated. Arrange on a large baking sheet and spread into an even layer.
  5. Bake for 30 minutes, removing the oats from the oven and stirring every 10 minutes.
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