Open-Faced Smoked Salmon Sandwich
Author: Allie
Prep time: 5 mins
Total time: 5 mins
  • 1 Tablespoon Sabra Garlic Herb Spread
  • ½ whole-wheat bagel, toasted
  • ¼ avocado, mashed
  • 2oz. smoked salmon
  • 1 hard boiled egg, sliced
  1. Spread the garlic herb sabra spread over the toasted bagel slice.
  2. Top with the smoked salmon, mashed avocado and the egg slices.
  3. Sprinkle with a touch of cracked pepper and serve
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