From Herb Garden To Freezer- Homemade Pesto

It's that time again for another Recipe Redux post. Here's a look at what we have going on this month. September 2015: Fantastic Freezer Meals: Share your tips and tricks for making one – or more freezer meals. It’s the end of the gardening season for some of us; let’s store away that produce in [...]

By | 2018-06-01T09:37:38+00:00 September 21st, 2015|Food|5 Comments

Homemade Hamburger Helper

August 2015 – Theme Back to the Dinner Table After the hustle and bustle of the holiday/vacation season, August is the time many families get ‘back to routine.’ Show us your favorite recipe to help families get ‘back to the dinner table.’ It might be a favorite family recipe from your childhood that you’ve ReDuxed; or [...]

By | 2018-06-01T09:37:49+00:00 August 21st, 2015|Beef, Main Dishes, Pasta|8 Comments

Asparagus and Goat Cheese Penne Pasta

I pulled this pasta together on a whim last weekend while trying to put together what I thought would be a cold pasta salad that we could quickly pull from the fridge this week. As I was putting the dish together I quickly realized this pasta would be much better served hot allowing the goat [...]

By | 2018-06-01T09:37:51+00:00 May 28th, 2015|Pasta|1 Comment

Spinach and Ricotta Cannelloni

December 2014 Recipe Redux Theme: Grab a Book & Cook It’s the end of the year and we’ll taking a moment to reflect: ReDux has been around for 42 months! (Can you believe some of you have ReDux-ed 42 recipes?) To celebrate, we’re playing a little party game this month: Grab your nearest cookbook and [...]

By | 2018-06-01T09:38:08+00:00 December 21st, 2014|Recipe ReDux|5 Comments

Macaroni and Cheese with Truffle Oil

Today I have another recipe that I have updated from the archives. I have some really good recipes from before when photography was not a huge focus of mine on the blog. By no means am I a professional photographer but I do feel that my photography has evolved since I first started this blog and some of my [...]

By | 2018-06-01T09:38:11+00:00 October 28th, 2014|Food, Pasta|3 Comments