Southern Cornbread Dressing
Author: Allie
Prep time: 20 mins
Cook time: 30 mins
Total time: 50 mins
Ingredients
  • 3 cups packed cornbread (store bought or homemade)
  • 1½ cups herb stuffing cubes (I used Arrowhead Mills,Organic)
  • ½ cup finely chopped celery
  • ½ cup chopped onion
  • ⅓ cup butter melted
  • 2 eggs, beaten
  • 1 egg white
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1½ teaspoons poultry seasoning
  • 2½ cups unsalted chicken broth
  • ½ tablespoon sage
Directions
  1. Preheat oven to 425 degrees
  2. Saute celery and onion in oil or butter until tender
  3. Combine all the ingredients into a large bowl, stirring to combine. The mixture will have the consistency of a thick cake batter
  4. Transfer the stuffing mixture to a 13 x 9 inch baking dish coated with cooking spray. Bake on 425 degrees for 30 minutes or until the top and edges are brown.
Recipe by Key Ingredients at https://keyingredients.me/2016/11/southern-cornbread-dressing